Your costume suggestion
Sous Chef (she’s a smoldering cook with a scorching temper!) Costume Suggestions : You pride yourself on your professional approach so you’re kitted out in a smart white chef’s
jacket and trousers. You drew the short straw though when it came to your hat, which is the
largest example of a chef’s toque ever seen. Your essential accessories are an oven glove, a
saucepan and a wooden spoon.
Use this information to introduce yourself to your fellow guests.
My name is Sue Flay, and I work as the Sous Chef here at The Effingham. It was such a privilege and a challenge to be chosen to work under Russell Uppermeal and it’s an experience I’ll never forget. I can only hope that one day I will be able to be as successful as he was without compromising my integrity and commitment to making good, reasonably priced food.